Monday, November 3, 2014

AH-mazing Pumpkin Bread

I made the most amazing Pumpkin Bread this weekend and I just had to share it with you!

I found the recipe on Once Upon A Chef and it is so good!

Here is my result:

I am not so handy in the kitchen but this bread came out perfectly!  You don't have to use yeast or let it rise so it was pretty easy.  I'm going to bring some in to share at work because I could eat both of these loaves by myself and this is definitely not the healthiest recipe out there.  This is a perfect fall recipe and I will be making it again (probably more than once)!

Do you have a go to fall recipe?  Or something you just love making?  Please share it in the comments!

Wishing you big waves and an artful day!


  1. Oh Yeah! Apple Dip--Easy and yummy! 2- 8 oz. cream cheese bricks at room temp, 1/2 cup light brown sugar and one teaspoon vanilla. Mix well till all lumps are gone! serve with sliced apple--
    Bon-Appetite.Thank You for stopping by and linking up with “Anything Goes Monday”.

  2. I love pumpkin bread, but have never made it before. I'll have to bookmark that recipe and try it next weekend, thanks for sharing!

    1. It's really easy! Just be warned it is very addicting and so delicious! Thanks for stopping by!