Sunday, October 14, 2012

Pumpkin Goodness!



I've been enjoying all the fall inspired drinks and food that come with the season but I found a recipe I had to try for myself!:

BAKED PUMPKIN DONUTS!!!

Except I don't have a donut baking pan, so they became:

BAKED PUMPKIN MUFFINS!!!

I followed a recipe I found on Pinterest that originally came from King Arthur Flour's website.  You can find the recipe here.  Check out our process:






It was really simple, though I did have help from Nini:



The recipe has you put a sugar coating on the top of the muffins.  We mixed our sugar with some cinnamon, which you can see here:



We also mixed up a glaze for the top of some of the muffins.  We used powdered sugar, milk, and a little pumpkin pie spice.  Just another option for a nice sweet topping (the more sugar the better!):




We had our muffins as dessert around the fire and boy were they goooooood!!!  We highly recommend you give them a try!


Wishing you big waves and an artful day!
~C

6 comments:

  1. Mmmm, boy were they good! I love this time of year!!

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  2. They were still so moist and delicious, even today!

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  3. Yummy! They sound delicious! Can't wait to give them a try.

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  4. They are worth making, moist and as sweet and cinnamony as you want to make them! Delish!

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  5. I`m definitely going to use this recipe! Thanks so much for sharing. This will be a nice surprise treat for my family.

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    1. Happy to share it! Your family will not be disappointed! Enjoy! ~C

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